Course Details

 
  • One Year Course
  • Age Should be 17 and above
  • Course Fees-Rs 45,000/- (For 3 Terms)

 

 Subject

 
  • Food and Service Management
  • House Keeping Management
  • Food and Beverage Production Management
  • Hotel and Tourism Industry
  • Front Office Management
  • Spoken English and Hindi


 
 
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